Category: Sweet
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French “galette des rois” – Galette des Rois avec les moyens du bord US
January is the month of my birthday and for years and years, my family and I used to celebrate it with a “Galette des Rois”. It’s a typical pastry/cake French people eat for the “Epiphany” on the 6th of January. When I got to the US the first time , I only missed good cheese/bread…
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Whole wheat flour chocolate muffins – muffins au chocolat
Prep time : 5 min – Baking time : 15 min Ingredients : For 8 muffins 1 cup (113g) whole wheat flour 1/3 cup (35g) cocoa powder unsweetened 1 tsp baking soda 1/3 tsp salt 1 egg 1/3 (110g) cup maple syrup 1/4 cup (60ml) almond milk 1/4 cup (60ml) coconut oil, microwaved 1/4 cup…
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Coconut flour donuts (cake) – Donuts à la farine de coco
Hello friends! A great recipe I found on tastykitchen.com and re-arranged for myself :). Those donuts are so delicious and made with the good stuff ! Ingredients : For the cakes: 1/2 cup coconut oil 1/2 cup honey 6 eggs 3/4 cup coconut flour 1 tsp vanilla extract 3/4 tsp baking soda 1 tsp salt…
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Homemade granola
I’ve been drowned under comments of people telling me granola is not healthy. I totally agree that the ones you buy in store can be full of sugar and defeat the purpose of eating better. For this reason, I’ve been wanting to try to make my own for a long time. Making your own batch…
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Summer raspberry muffins
Summer is here and I am not craving chocolate as much as I did during the rainy days. For a change of pace, I was looking to do a fruity cake or a batch of fun muffins. Those muffins are really sweet and sour. They also are quite light and will make a perfect dessert…
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Matcha Cake
Matcha tea is a staple food in my kitchen. I mostly drink it but I love to bake with it too. This Japanese tea is full of subtle flavours and creaminess. It’s sweet but bitter at the same time and it also gives a fun colour to everything you bake. If that doesn’t make it…